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Simple Way to Prepare Award-winning Peas in Chinese Sausage

 ·  ☕ 2 min read  ·  ✍️ Cynthia Colon

Peas in Chinese Sausage
Peas in Chinese Sausage

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, peas in chinese sausage. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Peas in Chinese Sausage is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Peas in Chinese Sausage is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook peas in chinese sausage using 4 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Peas in Chinese Sausage:
  1. Take peas
  2. Take Some cauliflower
  3. Take chinese sausage cut diagonally
  4. Make ready Garlic and ginger
Steps to make Peas in Chinese Sausage:
  1. Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done

So that is going to wrap this up with this special food peas in chinese sausage recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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