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How to Prepare Ultimate Peas in Chinese Sausage

 ·  ☕ 2 min read  ·  ✍️ Ryan Richards

Peas in Chinese Sausage
Peas in Chinese Sausage

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, peas in chinese sausage. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peas in Chinese Sausage is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Peas in Chinese Sausage is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook peas in chinese sausage using 4 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Peas in Chinese Sausage:
  1. Take 1 pack peas
  2. Get Some cauliflower
  3. Prepare 3 pieces chinese sausage cut diagonally
  4. Get slices Garlic and ginger
Steps to make Peas in Chinese Sausage:
  1. Saute garlic and ginger then add the chinese sausage.Then peas and cauliflower.Pour a little water and mix then covrr.Cook until done

So that’s going to wrap it up with this exceptional food peas in chinese sausage recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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