Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, winter vegetables & noodles. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Winter Vegetables & Noodles is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Winter Vegetables & Noodles is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook winter vegetables & noodles using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Winter Vegetables & Noodles:

1. Make ready 3-4 fresh Brussels sprouts, sliced thin
2. Make ready 1/2 TB butter
3. Take 1 TB olive oil
4. Take 1/4-1/2 cup cooked fresh or pickled beets, roughly chopped
5. Take 1/4-1/2 cup cooked chicken, chopped (optional)
6. Take 2 TB butter
7. Take 1 1/2 cups (1 serving) hot cooked egg noodles or pasta
8. Make ready salt and pepper

Instructions to make Winter Vegetables & Noodles:

1. Boil the noodles in salted water while you prepare the vegetables
2. Heat 1/2 TB butter and 1 TB olive oil over medium heat until the butter starts to brown, about 2 minutes
3. Sautee chopped Brussels sprouts in the butter and oil until soft, about 3-5 minutes. (If using leftover sprouts, sautee just until heated, about 1 minute)
4. Add chopped beets to the Brussels sprouts and stir until hot. If desired, add 1 TB of butter or olive oil.
5. If using the cooked chicken, add to the pan along with the beets.
6. Salt and pepper the vegetable mix to taste.
7. Butter the noodles as soon as they are cooked and drained. Top with the sauteed veggies and serve immediately.

So that is going to wrap it up with this special food winter vegetables & noodles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!