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Steps to Make Award-winning Smoked Beef Sausage and Yellow Rice

 ·  ☕ 2 min read  ·  ✍️ Alan Craig

Smoked Beef Sausage and Yellow Rice
Smoked Beef Sausage and Yellow Rice

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smoked beef sausage and yellow rice. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Smoked Beef Sausage and Yellow Rice is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Smoked Beef Sausage and Yellow Rice is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked beef sausage and yellow rice using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Smoked Beef Sausage and Yellow Rice:
  1. Get yellow rice
  2. Make ready water
  3. Get smoke beef sausage
  4. Prepare English peas
  5. Make ready butter
Instructions to make Smoked Beef Sausage and Yellow Rice:
  1. Melt the butter and add the rice stirring 3 minutes. Slice the sausage and add to the buttered rice. Add water and cook covered stirring as needed, till rice is done.
  2. Add the frozen peas and stir in. Serve I hope you enjoy!!!

So that’s going to wrap this up for this exceptional food smoked beef sausage and yellow rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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