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Step-by-Step Guide to Prepare Award-winning Shrimp Scampi

 ·  ☕ 3 min read  ·  ✍️ Lewis Santiago

Shrimp Scampi
Shrimp Scampi

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, shrimp scampi. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp Scampi is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Shrimp Scampi is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp scampi using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp Scampi:
  1. Make ready 1 Vegetable oil
  2. Make ready 1 tbsp kosher salt plus 1/2 tsp
  3. Prepare 3/4 lb linguine
  4. Get 3 tbsp unsalted butter
  5. Make ready 2 1/2 tbsp good olive oil
  6. Make ready 1 1/2 tbsp minced garlic (4 cloves)
  7. Make ready 1 lb large shrimp, peeled and deveined
  8. Make ready 1/4 tsp freshly ground pepper
  9. Make ready 1/3 cup chopped fresh parsley leaves
  10. Take 1/2 lemon, zest grated
  11. Prepare 1/4 cup freshly squeezed lemon juice (2 lemons)
  12. Make ready 1/4 lemon, thinly sliced in half rounds
  13. Prepare 1/9 tsp hot red pepper flakes
Instructions to make Shrimp Scampi:
  1. Drizzle some oil in large pot of boiling salted water, add 1 Tbs of salt and the linguine, and cook for 7 to 10 minutes or according to the directions of the package.
  2. Meanwhile, in another large heavy bottom pan, melt the butter and olive oil over medium-low heat.
  3. Add garlic and saute for 1 minute. Careful not to burn the garlic.
  4. Add shrimp, 1 1/2 tsp of salt and the pepper and saute until the shrimp have just turned pink, about 5 minutes, stirring often.
  5. Remove from the heat, add the parsley, lemon zest, lemon slices, and red pepper flakes. Toss to combine.
  6. When the past is done, drain the cooked linguine and then put it back in the pot. Immediately add the shrimp ans sauce, toss well, and serve.

So that’s going to wrap it up with this special food shrimp scampi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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