Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dill pickle pasta salad. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Dill Pickle Pasta Salad is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Dill Pickle Pasta Salad is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook dill pickle pasta salad using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Dill Pickle Pasta Salad:
- Get 16 oz swirly rotini pasta
- Take 1 cup dill pickles sliced
- Get 1 cucumber, diced
- Make ready 1 1/2 tbsp dried dill weed
- Make ready 1/2 cup shredded sharp cheddar cheese
- Make ready 1/2 cup shredded mozzarella cheese
- Get 1/3 cup parmesan cheese
- Take 6 green onion stalks, diced
- Get 4 tbsp dill pickle juice
- Take 1 cup mayo
- Take 1 tbsp stone ground mustard
- Prepare 1/3 cup heavy whipping cream
- Make ready 1/2 tsp black pepper
- Prepare 1/4 tsp crushed red pepper
Steps to make Dill Pickle Pasta Salad:
- Fill large pot with water and place on stove top over medium-high heat. Cook pasta according to directions.
- In medium bowl, add the diced cucumber, green onions, to a large bowl and slice dill pickles and add to the bowl.
- Now add cheddar cheese, mozzarella, and grated parmesan cheese. Stir in mayonnaise, heavy whipping cream, dill pickle juice, stone ground mustard, pepper, and red pepper flakes
- Once pasta has drained, add it to the bowl. - - Enjoy!
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