Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, mini polenta pizzas with tomatoes and pesto. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mini Polenta Pizzas With Tomatoes And Pesto is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Mini Polenta Pizzas With Tomatoes And Pesto is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mini polenta pizzas with tomatoes and pesto using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Polenta Pizzas With Tomatoes And Pesto:

1. Take Polenta, packaged (I use food merchants)
2. Prepare Mozzarella cheese, shredded
3. Make ready Grape tomatoes, sliced thin
4. Get Pesto sauce
5. Take Olive oil
6. Get Italian Spice seasoning

Instructions to make Mini Polenta Pizzas With Tomatoes And Pesto:

1. Cut a few slices of polenta (about 1/4 inch slices). Line them on a baking tray and brush each round with a small amount of olive oil.
2. Broil them for a few minutes (till they get a little browned or crispy) and take them out of the oven. Flip the rounds and brush the desired amount of pesto sauce on each round (I use a thin layer). Then add the desired amount of cheese to each round.
3. Slice the grape tomatoes thin and add to the top of the pizza. Sprinkle Italian seasonings on the top of the pizza. You can use dried basil if you don't have Italian seasoning spice.
4. Return the mini pizzas to the oven and broil on high for 10 minutes or until the cheese bubbles and browns.
5. Ready to eat! (If the kids don't gobble them up first)

So that is going to wrap it up with this special food mini polenta pizzas with tomatoes and pesto recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!