Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fresh basil pesto. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Fresh Basil pesto is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Fresh Basil pesto is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have fresh basil pesto using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fresh Basil pesto:

1. Make ready fresh basil leaves, washed and cut
2. Prepare parsley, washed and cut(optional)
3. Make ready garlic
4. Prepare olive oil
5. Get lemon, squeezed
6. Get sea salt
7. Take cashew, toasted
8. Prepare grated parmesan cheese

Steps to make Fresh Basil pesto:

1. Put all ingredients in a blender except the olive oil and lemon jus. Crush them until smooth.
2. Remove from the blender and put in a bowl. Add olive oil and lemon juice. Stir well.
3. Fresh basil pesto is ready to serve with pasta or whatever you desire. - You can keep it in the airtight container,so after you put in the airtight container add some olive oil on top of it and cover it. Keep in the fridge and it can stay 3 to 4 weeks. Enjoy.

So that is going to wrap it up with this exceptional food fresh basil pesto recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!