Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, kale pesto pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kale Pesto pasta is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Kale Pesto pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook kale pesto pasta using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kale Pesto pasta:
- Take 1 # pasta
- Prepare 4 C kale leav6
- Make ready .5 C raw cashews
- Take .5 C evoo
- Prepare 3 clove garlic, chopped
- Take 2 t lemon juice
- Take Salt and pepper
Steps to make Kale Pesto pasta:
- Cook pasta
- Blend kale, cashews, evoo, garlic, lemon juice, and salt until smooth.
- Toss pasta + sauce. Adjust seasoning and consistency.
So that is going to wrap it up with this special food kale pesto pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
