Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon herb pasta salad. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Lemon Herb Pasta Salad is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Lemon Herb Pasta Salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon herb pasta salad using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Herb Pasta Salad:
- Get 8 oz Cavatappi pasta
- Make ready 1/3 cup olive oil
- Get 1 lemon, zested and juiced
- Make ready 3 tbsp fresh chopped basil
- Take 3 tbsp fresh chopped parsley
- Get 3 tbsp fresh chopped cilantro
- Prepare 4 oz goat cheese, cut and cubed in small pieces
- Make ready 1 pint grape tomatoes, halved
- Take 2 tbsp white balsamic vinegar
- Make ready Salt, pepper, garlic powder to taste
Instructions to make Lemon Herb Pasta Salad:
- Boil 3 quarts water. When water is boiling add a tbsp of salt. Cook pasta to al dente according to package instructions. Drain and rinse with cold water. Set aside.
- Combine olive oil, lemon zest, lemon juice, white balsamic vinegar and pepper and garlic powder.
- Once pasta is cooled, put in a large bowl with halved tomatoes and herbs.
- Pour dressing over pasta and stir.
- Mix in cubed goat cheese.
- Let marinade in fridge for at least 30 minutes.
So that is going to wrap this up for this special food lemon herb pasta salad recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!