Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy pasta salad. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Pasta Salad is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Creamy Pasta Salad is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Pasta Salad:

1. Get Pasta Salad :
2. Prepare 1/3 cup elbow pasta, uncooked
3. Get 1/4 cup peas (I use frozen)
4. Get 1 small carrot, peeled and shredded
5. Take 1 small chicken breast, grilled and diced
6. Get 1 tbsp. freshly shredded white cheddar cheese
7. Get Dressing :
8. Prepare 1 tbsp. mayo
9. Get 1 tbsp. sour cream
10. Get 1 tsp. apple cider vinegar
11. Make ready 1 tsp. honey
12. Get To taste salt and pepper, garlic powder

Steps to make Creamy Pasta Salad:

1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
3. Drain the pasta and peas into a colander and rinse with cold water.
4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
5. You can eat this immediately or you can chill in the fridge until you're ready.

So that’s going to wrap it up for this exceptional food creamy pasta salad recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!