Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, spicy shrimp pasta salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Shrimp Pasta Salad is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Spicy Shrimp Pasta Salad is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook spicy shrimp pasta salad using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Shrimp Pasta Salad:
- Make ready 1 box pasta of choice
- Prepare 1 pound cleaned and butterflied shrimp
- Prepare 1 can black olives
- Prepare 1 can corn
- Take 1 bottle creamy Italian dressing
- Prepare Diced cilantro
- Take 2 diced tomatoes
- Get 2 tbsp mayonnaise
- Make ready Salad supreme seasoning
- Take Parsley flakes
- Get 1 tspn olive oil
- Make ready 1 minced garlic
- Take 1 rain butter
- Prepare Dried ancho powder or chili powder
- Make ready to taste Pepper
- Get Pepper jack cheese shredded or cubed as desired
Steps to make Spicy Shrimp Pasta Salad:
- Start by cooking pasta as directed, draining. And adding to large bowel
- Drain corn and olives add to pasta, dice veggies and add to pasta
- In a pan add olive oil, butter, garlic and cleaned shrimp season shrimp ancho powder, and pepper, cook till done set aside till cooled
- Now mix dressing with mayo and salad supreme seasoning to taste and cooled shrimp to pasta, top with shredded pepper jack cheese or cubed cheese! Enjoy
So that’s going to wrap it up for this special food spicy shrimp pasta salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!