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Recipe of Award-winning Easy Seafood Pasta Salad

 ·  ☕ 3 min read  ·  ✍️ Louisa Johnson

Easy Seafood Pasta Salad
Easy Seafood Pasta Salad

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy seafood pasta salad. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Easy Seafood Pasta Salad is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Seafood Pasta Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy seafood pasta salad using 10 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Easy Seafood Pasta Salad:
  1. Take 1 cucumber
  2. Get 1 tomato
  3. Get 2 packs shredded cheese *I used 1 cheddar and 1 sharp
  4. Prepare 2 bottles Classic Italian Salad Dressing
  5. Make ready 1 bag raw peeled deveined shrimp *I used 1/2 bag/any size
  6. Get Black pepper
  7. Prepare 2 boxes pasta -tri colored rotini
  8. Prepare White eggs
  9. Make ready Butter or oil
  10. Take Water
Instructions to make Easy Seafood Pasta Salad:
  1. Boil water - when it comes to a boil add all the pasta. Cook until done *usually 35-45 mins on medium high.i like my noodles on the softer side I DO PASTA 1ST SO IT HAS TIME TO COOL
  2. While pasta boiling -Boil 5-6 eggs about 15-20 mins. Once finished, peel & let cool *don't want warm eggs in pasta salad
  3. Cut /slice eggs in sizes of choice and add pepper
  4. Dice / cut cucumber into small pieces or sizes of choice
  5. Dice / cut tomato into small pieces or size of choice
  6. After that, combine and stir to mix together in bowl. Add half bottle of Italian dressing to the diced cucumbers and tomatoes. Cover and refrigerate.
  7. Add half bottle of Italian dressing to the diced cucumbers and tomatoes. Cover and refrigerate.
  8. Melt 1 spoon of butter in pan. Place thawed shrimp in pan. On medium /medium high cook through & until orange both sides. Once done take out *I USE 1/2 BAG
  9. Be sure to turn them over to cook/roate evenly both sides(4 mins). I cooked mine on medium high.
  10. Cut tail off (can leave on) and cut up shrimp to size of choosing
  11. In empty container/pan add medium layer of cooled pasta then cover with cheese throw in some shrimp and eggs. Cover with 1/2 bottle dressing.
  12. Then add the rest of the pasta and all other ingredients remaining and lightly mix
  13. Eat!!! yummm *i like to let mine chill in the fridge before eating : )

So that’s going to wrap this up for this exceptional food easy seafood pasta salad recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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