Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, creamy pasta salad. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Creamy Pasta Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Creamy Pasta Salad is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Pasta Salad:

1. Take Pasta Salad :
2. Get 1/3 cup elbow pasta, uncooked
3. Make ready 1/4 cup peas (I use frozen)
4. Prepare 1 small carrot, peeled and shredded
5. Make ready 1 small chicken breast, grilled and diced
6. Get 1 tbsp. freshly shredded white cheddar cheese
7. Take Dressing :
8. Prepare 1 tbsp. mayo
9. Prepare 1 tbsp. sour cream
10. Make ready 1 tsp. apple cider vinegar
11. Prepare 1 tsp. honey
12. Get To taste salt and pepper, garlic powder

Instructions to make Creamy Pasta Salad:

1. In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
2. Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
3. Drain the pasta and peas into a colander and rinse with cold water.
4. In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
5. You can eat this immediately or you can chill in the fridge until you're ready.

So that’s going to wrap this up for this special food creamy pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!