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Simple Way to Prepare Speedy Vegetarian Pesto Pasta

 ·  ☕ 2 min read  ·  ✍️ Rachel Gibbs

Vegetarian Pesto Pasta
Vegetarian Pesto Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, vegetarian pesto pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Vegetarian Pesto Pasta is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vegetarian Pesto Pasta is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vegetarian pesto pasta using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Pesto Pasta:
  1. Make ready 6 piece cherry tomatoes
  2. Get 10 piece mushrooms
  3. Get 100 grams Pasta
  4. Take 3 tbsp pesto sauce
  5. Prepare pinch Salt
  6. Get 1 tsp Salt
  7. Prepare 2 tsp olive oil
Steps to make Vegetarian Pesto Pasta:
  1. Boil pasta in boiling water with salt and oil. Cook for 3 minutes.
  2. Cut mushrooms and cherry tomatoes.
  3. Add olive oil in pan.
  4. Add pasta, ingredients and pesto sauce in pan. Mix well and cook for 1 minute.

So that is going to wrap it up for this exceptional food vegetarian pesto pasta recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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