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Simple Way to Make Favorite Homemade Pesto Pasta

 ·  ☕ 2 min read  ·  ✍️ Frances Leonard

Homemade Pesto Pasta
Homemade Pesto Pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, homemade pesto pasta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Homemade Pesto Pasta is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Homemade Pesto Pasta is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have homemade pesto pasta using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Homemade Pesto Pasta:
  1. Get basil
  2. Prepare walnuts
  3. Take garlic
  4. Prepare parmesan cheese
  5. Prepare pasta
  6. Get green peas
  7. Get olive oil
  8. Get water
  9. Get salt and pepper
  10. Prepare red pepper flakes
Instructions to make Homemade Pesto Pasta:
  1. De-stem basil leaves, grade fresh parmesan, finely chop garlic cloves and walnuts
  2. Pour ingredients into a blender with olive oil and blend until desired consistency. Add water when necessary to smooth pesto for easier blending.
  3. Boil water and cook pasta to taste
  4. Steam peas
  5. Mix pasta, peas, and pesto in large bowl. Add shaved parmesan and red pepper flakes to taste
  6. Optional: Use sourdough or french bread to remove excess pesto from blender.

So that’s going to wrap it up with this exceptional food homemade pesto pasta recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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