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Simple Way to Prepare Quick Vegan Pasta Salad

 ·  ☕ 2 min read  ·  ✍️ Steven Bridges

Vegan Pasta Salad
Vegan Pasta Salad

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, vegan pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegan Pasta Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Vegan Pasta Salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook vegan pasta salad using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Pasta Salad:
  1. Take 1/2 cup italian dressing
  2. Get Package pasta
  3. Prepare 2-3 bell peppers
  4. Prepare 1 can chickpeas
  5. Prepare 1 packet Italian dressing seasoning mix
  6. Make ready 1 bag Daiya mozzarella shreds
  7. Take Carrots
  8. Get English cucumbers
  9. Make ready Follow your heart Parmesan to sprinkle on top
Steps to make Vegan Pasta Salad:
  1. Chop veggies, cook pasta, mix everything together after pasta cools. Recommend running cold water over pasta to cool it. May want to add more Italian dressing depending on preference or different veggies

So that is going to wrap it up with this exceptional food vegan pasta salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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