Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken fettuccine alfredo. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Chicken Fettuccine Alfredo is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken fettuccine alfredo using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken Fettuccine Alfredo:

1. Prepare butter
2. Get milk
3. Take pecorino shredded cheese
4. Get heavy cream
5. Get chicken breast (sliced in half and seasoned with salt and black pepper
6. Prepare large garlic cloves
7. Get Fresh parsley (cut up)
8. Take fettuccine
9. Make ready Salt
10. Take Black pepper
11. Get Olive oil

Instructions to make Chicken Fettuccine Alfredo:

1. Sprinkle oil on each side of chicken, season with salt and pepper and grill in hot pan, 4 minutes per side. Keep chicken white. Leave to cool.
2. Boil water for fettuccine with salt. Once boiling add olive oil and cook fettuccine al dente.
3. In a hot medium pot, melt butter. Smash garlic cloves and add to butter. Stir. While cooking, slice up chicken. Add chicken to pot and stir. Don’t burn or blacken chicken. Cook on low for 3 minutes. Remove garlic and add milk and heavy cream. Cook on medium for 10 minutes.
4. Add black pepper and salt (to taste) to chicken. Add fettuccine and cook another few minutes. Stir in pecorino cheese and cook. Let cool.
5. Top with fresh parsley and grated cheese. Enjoy!

So that’s going to wrap this up with this exceptional food chicken fettuccine alfredo recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!