Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, chicken fettuccine alfredo. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Fettuccine Alfredo is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Fettuccine Alfredo is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken fettuccine alfredo using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fettuccine Alfredo:
- Get 4 oz butter
- Make ready 2 cups milk
- Make ready 1 cup pecorino shredded cheese
- Prepare 1/2 cup heavy cream
- Prepare 1 chicken breast (sliced in half and seasoned with salt and black pepper
- Take 3 large garlic cloves
- Make ready Fresh parsley (cut up)
- Make ready 1 lb fettuccine
- Prepare Salt
- Make ready Black pepper
- Prepare Olive oil
Steps to make Chicken Fettuccine Alfredo:
- Sprinkle oil on each side of chicken, season with salt and pepper and grill in hot pan, 4 minutes per side. Keep chicken white. Leave to cool.
- Boil water for fettuccine with salt. Once boiling add olive oil and cook fettuccine al dente.
- In a hot medium pot, melt butter. Smash garlic cloves and add to butter. Stir. While cooking, slice up chicken. Add chicken to pot and stir. Don’t burn or blacken chicken. Cook on low for 3 minutes. Remove garlic and add milk and heavy cream. Cook on medium for 10 minutes.
- Add black pepper and salt (to taste) to chicken. Add fettuccine and cook another few minutes. Stir in pecorino cheese and cook. Let cool.
- Top with fresh parsley and grated cheese. Enjoy!
So that is going to wrap this up for this special food chicken fettuccine alfredo recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!