Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, parveen’s vegan curry pasta salad. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Parveen’s Vegan Curry Pasta Salad is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Parveen’s Vegan Curry Pasta Salad is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook parveen’s vegan curry pasta salad using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Parveen’s Vegan Curry Pasta Salad:
- Take Elbow Pasta made from Chickpeas 8 ounce package
- Get 1 Onion medium size
- Get 4 Mini-sweet bell peppers Organic
- Get 1 large jalapeño pepper
- Take 1 tablespoon Fresh Ginger about
- Take handful Cilantro
- Prepare Madras Curry Powder Swad brand
- Take Original Vegenaise Follow Your Heart Brand
- Take Salt and Pepper
Instructions to make Parveen’s Vegan Curry Pasta Salad:
- Prepare chickpea pasta as directed. Bring water to boil. Add pasta, bring to medium heat, cook 8-10 minutes. Strain, rinse with cold water.
- Chop onion, peppers, jalapeño, fresh ginger cilantro.
- Add to pasta.
- Mix madras Curry powder, about 3 tablespoons to cup of Vegenaise or more to taste in a cup or bowl.
- Mix in the Vegenaise with the curry powder into the salad.
- Salt and pepper to taste.
- Serve cold and Enjoy!
- Refrigerate.
So that is going to wrap this up for this exceptional food parveen’s vegan curry pasta salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
