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Step-by-Step Guide to Prepare Ultimate Rattlesnake Pasta

 ·  ☕ 2 min read  ·  ✍️ Helen Chandler

Rattlesnake Pasta
Rattlesnake Pasta

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rattlesnake pasta. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rattlesnake Pasta is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Rattlesnake Pasta is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rattlesnake pasta using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Rattlesnake Pasta:
  1. Get 4 boneless skinless chicken breast cut into bit size pieces (not real rattlesnake) LOL
  2. Make ready 1 lb Penne Pasta
  3. Take 1 Large jar Alfredo Sauce
  4. Make ready 1 cup Parmesan cheese
  5. Get 1/4 cup Milk
  6. Make ready Sliced Jalapeños (from the jar)
  7. Take 1 tbsp minced garlic
Steps to make Rattlesnake Pasta:
  1. Sauté your chicken in a large sauce pan
  2. When chicken is fully cooked add garlic, Alfredo sauce, milk, jalapeños and Parmesan cheese. Mix in medium heat until its no loner grainy looking from the cheese.
  3. In a large pot boil pasta till fully cooked then strain the water off
  4. In your pasta pot mix your sauce and pasta together and ENJOY!

So that’s going to wrap it up with this exceptional food rattlesnake pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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