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Recipe of Super Quick Homemade Chicken and Mushrooms Alfredo Pesto Pasta

 ·  ☕ 2 min read  ·  ✍️ Fanny Foster

Chicken and Mushrooms Alfredo Pesto Pasta
Chicken and Mushrooms Alfredo Pesto Pasta

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken and mushrooms alfredo pesto pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken and Mushrooms Alfredo Pesto Pasta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken and Mushrooms Alfredo Pesto Pasta is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook chicken and mushrooms alfredo pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Mushrooms Alfredo Pesto Pasta:
  1. Prepare fettuccine pasta
  2. Take olive oul
  3. Get boneless chicken breast cut into strips
  4. Take milk
  5. Prepare Philadelphia cream cheese
  6. Make ready mushrooms
  7. Take kraft grated Parmesan cheese
  8. Prepare pesto
Steps to make Chicken and Mushrooms Alfredo Pesto Pasta:
  1. Cook Pasta as directed on package
  2. Heat oil in a large nonstick skillet on medium heat. Add chicken and cook for 7 minutes
  3. Stir in milk and cream cheese and cook for 3 minutes or until cream cheese is completely melted. Add mushrooms, Parmesan and pesto. Stir and cook for 3 minutes
  4. Drain pasta and add to sauce and stir and mix for 2 minutes
  5. Serve with garlic bread and enjoy

So that’s going to wrap it up with this exceptional food chicken and mushrooms alfredo pesto pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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