Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gf, vegan fettuccine alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
GF, Vegan Fettuccine Alfredo is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. GF, Vegan Fettuccine Alfredo is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook gf, vegan fettuccine alfredo using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make GF, Vegan Fettuccine Alfredo:
- Take Cashew cheese
- Make ready 1 1/2 c cashews
- Prepare 3/4 c boiling water
- Take 1 tsp garlic powder
- Take 1/4 c nutritional yeast
- Prepare 1 1/2 tsp sea salt
- Get 3 TB lemon juice
- Get Pasta
- Take 1 package brown rice pasta
- Take Sauce
- Get 1 onion sliced
- Prepare 3 big mushrooms, slived
- Prepare 3 garlic cloves, minced
- Prepare 1/2 c almond milk
- Get 1 TB gluten free flour
- Make ready 1 tsp thyme
- Make ready 1 tsp oregano
- Make ready to taste Salt and pepper
Instructions to make GF, Vegan Fettuccine Alfredo:
- Soak cashews in boiling water for 15-20 min
- Meanwhile… make pasta according to package instructions. Strain and set aside
- Add rest of cashew cheese ingredients to the cashews and boiling water
- Blend in a high speed blender (immersion blender works fine too) until smooth and creamy
- Sate onions, mushrooms and garlic until translucent
- Add flour, milk, cheese and spices
- Continue cooking until sauce somewhat thickens
- Add in the pasta, stir to combine
- Sprinkle with crushed parsley to garnish
- Serve with honey-mustard salmon with a side of asparagus and broccoli
So that’s going to wrap this up with this special food gf, vegan fettuccine alfredo recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
