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Step-by-Step Guide to Prepare Super Quick Homemade Bacon Alfredo with shrimp and mushrooms

 ·  ☕ 2 min read  ·  ✍️ Christian Poole

Bacon Alfredo with shrimp and mushrooms
Bacon Alfredo with shrimp and mushrooms

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bacon alfredo with shrimp and mushrooms. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Bacon Alfredo with shrimp and mushrooms is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Bacon Alfredo with shrimp and mushrooms is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook bacon alfredo with shrimp and mushrooms using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Alfredo with shrimp and mushrooms:
  1. Prepare 1 big jar bacon alfredo saice
  2. Get 1 bag pasta any type
  3. Make ready 1 pk mushrooms
  4. Make ready 1 bag frozen shrimp(no tails)
  5. Make ready 1 stick butter
  6. Make ready to taste Salt and pepper
  7. Get 1 block cream cheese
Steps to make Bacon Alfredo with shrimp and mushrooms:
  1. Boil and salt water toss pasta in boiling water cook till done strain then place back in the pot
  2. In pot with pasta add sauce and cream cheese salt and pepper
  3. Im a skillet add butter then toss in mushrooms(optional) and shrimp cook on high 15 minutes or till shrimp is done
  4. Add mushroom and shrimp mix to pot along with any remaining butter (adds extra flavor) mix well then serve eat and enjoy

So that is going to wrap it up for this exceptional food bacon alfredo with shrimp and mushrooms recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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