Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo with sun dried tomato. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Take a short-cut to Italy with packaged fettuccine Alfredo turned into a creamy chicken dish with sun-dried tomatoes and fresh basil. Chicken Alfredo with Sun Dried Tomatoes. Penne with Mushrooms and Sun Dried Tomatoes. There's Chicken Alfredo.then there's Mushroom Sun-Dried Tomato Chicken Alfredo.

Chicken alfredo with sun dried tomato is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Chicken alfredo with sun dried tomato is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken alfredo with sun dried tomato using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken alfredo with sun dried tomato:

1. Make ready 2 skinless chicken breasts cubed
2. Take Half a clove of garlic
3. Get 1/2 cup white wine
4. Get 1 cup heavy cream
5. Get 12-15 sundried tomatoes or 2 tbsp of sun dried tomato tapinad
6. Prepare 1 tbsp tarragon
7. Prepare 1 tbsp dijon mustard
8. Take 450 g pasta - I prefer rotini or fusilli

Add the pasta, sliced sun-dried tomatoes, and Alfredo sauce to the chicken and mushrooms, and toss to coat all the ingredients evenly with the sauce. Ready-to-eat sun-dried tomatoes are usually found plastic tubs or vacuum-sealed packages in the produce section of the grocery store. This is a decadent version of chicken Alfredo. It has three different types of cheese, bacon, and sun-dried tomatoes.

Instructions to make Chicken alfredo with sun dried tomato:

1. Cube and saute the chicken breast in some olive oil. Once cooked remove from pan and set aside
2. Crush the garlic and lightly saute in olive oil - do not brown as it will become bitter
3. Next add the sun dried tomatoes and dijon mustard and tarragon and mix together
4. Add white wine and bring up to heat
5. Now add the heavy cream and simmer at medium heat - now is a good time to put your pasta in a pot of boiling water
6. Continue to stir the sauce while it thickens - by the time your pasta is cooked the sauce should be thick enough
7. Re add the chicken to the sauce and mix - add the pasta and toss it together coating well
8. Top with Italian cheese and enjoy

This is a decadent version of chicken Alfredo. It has three different types of cheese, bacon, and sun-dried tomatoes. It does use a few pots and pans, but the end result is worth it. Add sun-dried tomatoes to the pan while chicken finishes cooking. Stir in Alfredo and hot pasta.

So that’s going to wrap this up for this special food chicken alfredo with sun dried tomato recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!