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Steps to Prepare Perfect Shrimp Scampi

 ·  ☕ 2 min read  ·  ✍️ John Morales

Shrimp Scampi
Shrimp Scampi

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, shrimp scampi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Shrimp Scampi is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Shrimp Scampi is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have shrimp scampi using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Scampi:
  1. Prepare 2 shallots
  2. Make ready 4 cherry tomatoes (cut in half)
  3. Take Fresh basil (2-4 leaves)
  4. Take 4 small shrimp
  5. Get Half a lemon
  6. Take 1-3 tablespoons white wine
  7. Prepare 2 tablespoons beef/OR chicken/ OR fish stock
  8. Take 2 cloves garlic (large)
  9. Get Capellini (not a lot, handful or less)
  10. Prepare Extra virgin olive oil
Steps to make Shrimp Scampi:
  1. Prep your pot, pans and ingredients (Add 3 tsp of oil in each pot and pan, keep on low heat)
  2. Caramelize your shallots then add garlic. Add your wine (put your thumb on the wine rim, with wine being able to be poured out then go one around the pan) then add the tomatoes and add lemon zest. (If it gets to liquidity turn up heat) Add stock to pan.
  3. Add your pasta and shrimp (do not overlook the shrimp, gets dry) Add your pasta and shrimp to the pan and mix well.
  4. Finally add lemon juice to the pasta and finish with Parmesan cheese(not necessary). The end!

So that’s going to wrap it up with this special food shrimp scampi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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