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Steps to Prepare Super Quick Homemade Chicken Fettuccine Alfredo

 ·  ☕ 4 min read  ·  ✍️ Leonard Buchanan

Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken fettuccine alfredo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken Fettuccine Alfredo is something which I have loved my entire life. They’re fine and they look fantastic.

Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years! Classic Chicken Alfredo is feel-good comfort food - so creamy but light! This easy Chicken Fettuccine Alfredo recipe has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level!

To get started with this particular recipe, we have to prepare a few components. You can have chicken fettuccine alfredo using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Prepare chicken breasts cut in bite size strips
  2. Get garlic powder
  3. Make ready flour for dredging
  4. Take olive oil
  5. Take butter divided
  6. Make ready uncooked fettuccine or any pasta of your choosing would work too
  7. Take cream cheese (I used 1/2 block of Philly) softened
  8. Take heavy/whipping cream
  9. Prepare chicken broth
  10. Get large cloves garlic minced
  11. Make ready freshly grated parmesan cheese
  12. Take salt and pepper to taste

This Chicken Mushroom Fettuccine Alfredo is a perfect copycat of the Olive Garden's Chicken Mushroom Alfredo Pasta. It's so perfect, I cannot tell the difference. This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make. The Best Recipe for Chicken Fettuccine Alfredo.

Steps to make Chicken Fettuccine Alfredo:
  1. Take the cream cheese out of the fridge to soften up at least 30 minutes (or longer) prior to starting the recipe, or microwave it for 20-30 seconds. Grate the parmesan cheese. I prep other ingredients while I'm going along.
  2. Boil a large, salted pot of water for the fettuccine. Cook it al dente according to package directions.
  3. Meanwhile, cut the chicken breasts in bite size strips. Sprinkle them with the garlic powder and salt & pepper on both sides. Coat them in flour.
  4. In a deep skillet over medium-high heat, add the olive oil and 1 tablespoon of the butter. When the pan is hot, cook the chicken for 5 minutes/side or until golden and cooked through. Take the pan off the heat, and remove the chicken to a plate and set it aside.
  5. Wipe out the skillet/give it a quick rinse if there's a lot of extra grease (no need to wash it unless you really want to). Add in the remaining 2 tablespoons of butter, the cream cheese, cream, chicken broth, and garlic. Return the pan to the burner over medium heat. Once the butter has melted and the pan has heated up, use your spoon to help the cream cheese melt into the sauce. This will take a couple of minutes.
  6. When the cream cheese has been incorporated into the sauce, let it gently bubble for 5 minutes until the sauce has reduced somewhat. You can give it the occasional stir.
  7. Stir the parmesan into the sauce. Let it cook for about a minute. The sauce should be thick enough by now, but if you want to reduce it further, let it cook for a little longer. If at any point the sauce gets too thick, simply add a splash of the hot pasta water to it. Give it a taste and season with salt & pepper as needed.
  8. Drain the fettuccine and add it to the skillet and toss with the sauce. Dish it up with the chicken on top (or mix it in) and grate on more parmesan cheese as desired.

This classic Italian dish includes fettuccine tossed with butter and Parmesan cheese, and it's quick and easy to make. The Best Recipe for Chicken Fettuccine Alfredo. Between my recipes for Zuppa Toscana, Olive I serve this chicken fettuccine alfredo with a side salad along with our Olive Garden Salad Dressing. Home Recipe List Main Dish Instant Pot Chicken Fettuccine Alfredo Recipe. Making alfredo is already a simple dinner.

So that is going to wrap this up with this special food chicken fettuccine alfredo recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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