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Simple Way to Prepare Any-night-of-the-week Chicken Pasta Alfredo

 ·  ☕ 3 min read  ·  ✍️ Gary McLaughlin

Chicken Pasta Alfredo
Chicken Pasta Alfredo

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, chicken pasta alfredo. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chicken Pasta Alfredo is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Pasta Alfredo is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chicken pasta alfredo using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Pasta Alfredo:
  1. Get 1/2 each red, yellow, and green peppers, sliced half moon
  2. Make ready 1 medium onion, sliced half moon
  3. Take 1/4 squash, sliced half moon or chunks
  4. Get 1 bunch broccoli florets
  5. Take 3/4 packages baby carrots
  6. Get 1 lb al dente penne or fettuccine pasta, cook as directed (if use fettuccine break noodles in half)
  7. Prepare 2-24 oz. jars alfredo sauce (I prefer Prego or Classico, if not can make from scratch)
  8. Prepare 1 tbsp salt
  9. Make ready 3/4 tsp black pepper or to taste
  10. Make ready 1/2 lb chicken, cooked & seasoned
  11. Make ready 1-8 oz. package of 5 cheese blend shredded cheese
  12. Take 1-8 oz. parmesean shredded cheese
Steps to make Chicken Pasta Alfredo:
  1. In large pot boil carrots for 10 minutes, then add broccoli for 5 minutes. Drain through colander with a large bowl underneath to save water.
  2. Set veggies aside & take boiled water & place back into same pot. Put in noodles to boil.
  3. While noodle are boiling, take rest of veggies & saute in butter for 10 minutes & take off heat.
  4. In 13x9 in. pan, mix all ingredients with only the package of shredded 5 cheese blend.
  5. Cover with foil & place pan in oven @ 400° for 30 minutes.
  6. Uncover pan, mix again & sprinkle parmesean cheese on top. Bake uncovered for 10 minutes or until cheese melts.
  7. Serve with garlic bread & salad.

So that’s going to wrap it up for this special food chicken pasta alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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