Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, spaghetti al nero and papa alfredo pasta with seafoods. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti al Nero and Papa Alfredo Pasta with Seafoods is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Spaghetti al Nero and Papa Alfredo Pasta with Seafoods is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook spaghetti al nero and papa alfredo pasta with seafoods using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spaghetti al Nero and Papa Alfredo Pasta with Seafoods:

1. Get 1/3 pack A lNero black spaghetti
2. Take 1/3 Papa Alfredo pasta
3. Take Half kilo clam
4. Get 1/4 kg shrimps
5. Take 2 pieces squid
6. Prepare 2 stalks celery
7. Prepare Half head garlic
8. Take 5 pieces shallots
9. Get Half green chilli
10. Get Half red chilli
11. Make ready 3 tomatoes
12. Make ready 1 pack fresh mushroom
13. Get Cooking oil
14. Make ready 1 tsp oyster sauce
15. Make ready 1 tsp fish sauce
16. Prepare 1 tbsp cooking wine
17. Prepare 1 pinch Black pepper

Steps to make Spaghetti al Nero and Papa Alfredo Pasta with Seafoods:

1. Soak clams in salted water to release all the dirt from the clam.Remove the skin.of the squid then slice into rings.Remove the intrstine from the shrimps.
2. Slice tomatoes and slice chillies into strips.
3. Boil water and cook the pasta according in the packaging.
4. Add cooking oil in and sautee garlic and shallots until fragrant.Then add all the ingredients except clams and pasta.
5. Cook it until tomatoes are bit soft then add oyster sauce,fish sauce and cooking wine and mix.Now drop the clams mix and add also the pasta.Keep mixing,and when the clams starts to open.Off the flame.
6. Transfer in a plate and serve

So that is going to wrap this up for this exceptional food spaghetti al nero and papa alfredo pasta with seafoods recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!