Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shrimp scampi in mashed potato (from nestle). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp scampi in mashed potato (from Nestle) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Shrimp scampi in mashed potato (from Nestle) is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook shrimp scampi in mashed potato (from nestle) using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp scampi in mashed potato (from Nestle):

1. Prepare 3 medium Prawns peeled tail on
2. Get 1 piece Potato peeled cut into four
3. Get 40 ml Nestle cream
4. Make ready 30 ml olive oil
5. Take 30 grams minced garlic
6. Take 60 ml dry white wine
7. Make ready 30 grams butter
8. Prepare 2 tbsp lemon juice
9. Get 10 grams chopped parsley
10. Get 1 salt and pepper to taste

Instructions to make Shrimp scampi in mashed potato (from Nestle):

1. Boil potato sprinkle with salt and pepper. Strain when potato is soft then mash it. Set aside.
2. Put cream on the sauce pan and heat till warm. Add the mashed potatoes stir on medium heat until creamy. Set aside.
3. In a pan pour olive oil, saute' shrimp season with salt and pepper. Add minced garlic then pour the white wine simmer until it reduce then add the lemon juice and butter.
4. Emulsify the garlic, lemon, and butter sauce along the shrimp and turn off the heat. Add chopped parsley.
5. Place a spoonful of mashed potato on a serving dish then put shrimp on top. Drizzle with sauce.

So that is going to wrap this up for this exceptional food shrimp scampi in mashed potato (from nestle) recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!