This page looks best with JavaScript enabled

Steps to Make Homemade Shrimp and Sausage Fettucini

 ·  ☕ 3 min read  ·  ✍️ Emma Graham

Shrimp and Sausage Fettucini
Shrimp and Sausage Fettucini

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, shrimp and sausage fettucini. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Shrimp and Sausage Fettucini is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Shrimp and Sausage Fettucini is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp and sausage fettucini using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Sausage Fettucini:
  1. Get 1 lb large shrimp cooked peeled deveined. tail off
  2. Take 1 lb mild italian sausage links cut into smaller chunks
  3. Make ready 1 large onion chopped
  4. Prepare 1 bell pepper chopped
  5. Make ready 1 medium zuchinni chopped
  6. Prepare 1 1/2 tbsp fresh garic minced
  7. Make ready 8 oz sliced porta bella mushrooms
  8. Prepare 1 bunch fresh basil chopped. fine
  9. Get 8 oz shredded cheese I use an italian blend
  10. Make ready 1 pints alfredo sauce I used a 4 chheese version
  11. Prepare 3 tbsp butter
  12. Get 1 salt and pepper to taste
  13. Take 1 dash cayenne pepper powder
  14. Take 1 lb un cooked fettucini pasta
Instructions to make Shrimp and Sausage Fettucini:
  1. in a large pot of salted boiling water cook your pasta to al dente stage drain and set aside
  2. in a large pan melt butter add sausage and everything else except shrimp and cheese and sauce
  3. cook on med low heat until sausage is fully cooked then add shrimp to the mix and stir them in then add alfredo sauce and heat until sauce is good and hot. stirring constantly add cheese and stir it in
  4. turn off the meat sauce mixture and slowly stir in pasta. to coat. it in sauce
  5. when the pasta is all mixed in cover and let sit for a few minutes to reheat noodles

So that’s going to wrap this up with this exceptional food shrimp and sausage fettucini recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close