Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, shrimp lemon pepper linguini. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Shrimp Lemon Pepper Linguini is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Shrimp Lemon Pepper Linguini is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have shrimp lemon pepper linguini using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Shrimp Lemon Pepper Linguini:
- Make ready 1 packages (8 oz) linguini pasta
- Get 1 tbsp olive oil
- Get 6 clove garlic, minced
- Prepare 1/2 cup chicken broth
- Take 1/4 cup white wine
- Get 1 lemon, juiced
- Get 1/2 tsp lemon zest
- Take 1 salt to taste
- Take 2 tsp ground black pepper
- Prepare 1 lb peeled shrimp
- Make ready 1/4 cup butter
- Prepare 1 tbsp fresh basil, chopped
- Make ready 3 tbsp fresh parsley, chopped
- Prepare 2 tbsp parm cheese
Instructions to make Shrimp Lemon Pepper Linguini:
- Bring large pot of lightly salted water to boil. Add linguine and cook until done, drain.
- Heat oil in a large saucepan over med heat, add garlic and Saute about 1 minute. Mix in chicken broth, wine, lemon juice, lemon zest, salt, and pepper. Reduce heat, and simmer until liquid is reduced by half.
- Mix shrimp, butter, parsley, and basil into saucepan. Cook 2-3 minutes, until shrimp is done. Stir in linguine and continue cooking about 2 minutes until well coated.
So that’s going to wrap this up for this exceptional food shrimp lemon pepper linguini recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
