Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, creamy chicken alfredo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Creamy Chicken Alfredo is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Creamy Chicken Alfredo is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have creamy chicken alfredo using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Alfredo:
- Prepare Penne Pasta
- Make ready Chicken Breast
- Prepare Red Pepper
- Make ready Broccoli
- Prepare Minced Garlic
- Prepare Heavy Cream
- Get Alfredo Sauce(Jar)
- Take Salt
- Make ready Pepper
- Get Garlic Powder
- Prepare Olive Oil
Steps to make Creamy Chicken Alfredo:
- Bring water to boil in large pot for penne pasta
- Season Chicken Breast (I used Lemon Pepper) oil frying pan for Chicken Breast, Cook 7-10 minutes or until tender
- Cut Red Bell Pepper into thin slices 1/4 cup
- Steam Broccoli, easier done in microwave.
- After Chicken Breast are done cut into thin slices, in same frying pan saute minced garlic and Red Peppers until a little browned.
- Drain pasta, after drained add back into pot
- Add first jar of Alfredo, then Red Peppers and garlic. Mix ingredients together. Cook at low temp
- Add Chicken, broccoli and the second jar of Alfredo, add heavy cream and mix ingredients very Well.
- Sprinkle Pasta with a little garlic powder, pepper, and a pinch of salt
So that is going to wrap it up with this special food creamy chicken alfredo recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
