Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, alfredo chicken pasta. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Alfredo Chicken Pasta is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Alfredo Chicken Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook alfredo chicken pasta using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Alfredo Chicken Pasta:
- Take uncooked bow tie pasta (4 cups)
- Prepare frozen sweet peas
- Get carrots, shredded (1cup)
- Prepare vegetable oil
- Get boneless skinless chicken breasts, cut into thin bite size strips
- Make ready (16 oz.) Alfredo pasta sauce
- Get died basil leaves
Steps to make Alfredo Chicken Pasta:
- in 4-quart Dutch oven, cook pasta as directed on package, adding peas and carrots during last 5 minutes of cooking. Drain; return to Dutch oven.
- meanwhile, in 10-inch nonstick skillet, heat oil overnmedium heat. Add chicken; cook 9 to 11 minutes, stirring frequently, until chicken is no longer pink in center.
- stir chicken, Alfredo sauce and basil into pasta mixture in Dutch oven. Cook and stir over medium heat until hot.
So that’s going to wrap it up for this special food alfredo chicken pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
