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Recipe of Favorite Chicken Alfredo

 ·  ☕ 2 min read  ·  ✍️ Wayne Olson

Chicken Alfredo
Chicken Alfredo

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken alfredo. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Alfredo is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Alfredo is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken alfredo using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Alfredo:
  1. Get 2 Cooked and Seasoned Cut Chicken breast
  2. Get 4 cup Choice Cooked Pasta I like Penne
  3. Take 4 tbsp Butter (melted)
  4. Prepare 1/2 tbsp Minced Garlic
  5. Make ready 1/4 tsp Basil Paste
  6. Take 1/2 tsp Italian Seasoning
  7. Prepare 1 dash Salt and Black Pepper
  8. Get 2 cup Heavy Whipping Cream
  9. Make ready 1/2 cup Grated Parmesan Cheese
  10. Prepare 1/2 cup Shredded Mozzarella Cheese
  11. Take 1 packages Frozen Broccoli steamed
Instructions to make Chicken Alfredo:
  1. Heat skillet on Med heat add melted butter , garlic, basil paste, Italian Seasoning, salt and pepper. . Sautee till garlic is very lightly Brown
  2. NEXT ADD HEAVY CREAM. Stirring constantly till well blended and starting to bubble.
  3. Next wisk in cheeses, you will want to make sure your Parmesan cheese breaks down so it's not gritty. Stirring constantly until smooth, remove from heat.
  4. Place pasta on the plate, next pour creamy Alfred sauce on top and the add chicken on top. Garnish with parsley leaf or mozzarella cheese. Vola!!

So that is going to wrap it up for this special food chicken alfredo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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