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How to Make Homemade Layered Pasta Salad

 ·  ☕ 2 min read  ·  ✍️ Lily Cooper

Layered Pasta Salad
Layered Pasta Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, layered pasta salad. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Layered Pasta Salad is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Layered Pasta Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have layered pasta salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Layered Pasta Salad:
  1. Make ready 3 cups pasta shells, cooked and drained
  2. Take 1 large red onion thinly sliced
  3. Get 1 (10 ounce) pkg frozen peas thawed, drained
  4. Take 6 ounces deli style smoked ham chopped
  5. Make ready 1/2 cup mayonnaise
  6. Get 1/2 cup bottled ranch dressing
  7. Make ready 1 cup shredded cheese (I used mild cheddar)
  8. Make ready 1 cup grape tomatoes halved
Steps to make Layered Pasta Salad:
  1. Layer first four ingredients in 3 qt bowl.
  2. Mix mayonnaise and ranch dressing til blended; spread over salad, sealing to edges. Top with cheese and tomatoes.
  3. Refrigerate several hours. Toss gently before serving.

So that’s going to wrap it up for this special food layered pasta salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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