Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicey basil seafood pasta. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Spicey Basil seafood Pasta is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spicey Basil seafood Pasta is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicey Basil seafood Pasta:

1. Prepare 1/2 cup fresh chopped basil
2. Make ready 1 tsp Italian style seasoning
3. Prepare 8 oz can of tomato sauce
4. Make ready 2 tsp olive oil, extra virgin
5. Take 1 tbsp additional olive oil, extra virgin
6. Prepare 1/2 tsp sea salt
7. Make ready 4 clove garlic
8. Get 1 tsp fresh ground pepper or more to taste
9. Get 1 1/2 tsp cayenne pepper or more to taste
10. Prepare 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
11. Get 3 cup whole grain Rotini or substitute with your favorite pasta
12. Prepare 1 large red pepper choppes into small chunks

Instructions to make Spicey Basil seafood Pasta:

1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
2. Meanwhile, cook pasta in a large pan of boiling water until just tender
3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.

So that’s going to wrap this up for this exceptional food spicey basil seafood pasta recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!