This page looks best with JavaScript enabled

Step-by-Step Guide to Make Speedy Saucy Shrimp Penne

 ·  ☕ 2 min read  ·  ✍️ George Woods

Saucy Shrimp Penne
Saucy Shrimp Penne

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, saucy shrimp penne. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Saucy Shrimp Penne is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Saucy Shrimp Penne is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook saucy shrimp penne using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Saucy Shrimp Penne:
  1. Make ready 1 Box penne pasta
  2. Prepare 2 Pkg med count shrimp
  3. Prepare 3 Tbsp old bay seasoning
  4. Take 3 Tbsp Sazon Caribbean
  5. Get 1 Bunch scallions
  6. Take 1 Can rotel
  7. Make ready 2 Tbsp minced garlic
  8. Make ready 3 Tbsp butter
  9. Prepare 1 Cup bacon bits (Hormel)
  10. Prepare 1/2 Cup dry parsley flakes
  11. Get 2 jars ragu roasted garlic parmesan
  12. Get 1 Cup milk (More if needed)
  13. Make ready to taste Salt and pepper
Instructions to make Saucy Shrimp Penne:
  1. Cook pasta and shrimp according to package directions and set aside separately.
  2. Saute scallions, Rotel and garlic and butter for 5 minutes. Add spices and shrimp and saute for 5 minutes more. Add pasta parsley flakes and bacon bits in combine.
  3. Poor jars of sauce and milk and combine. Add more milk if needed cook for 10 minutes more to warm through. Add salt and pepper to taste and enjoy.

So that’s going to wrap it up with this special food saucy shrimp penne recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Share on
close