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Easiest Way to Prepare Super Quick Homemade Shrimp Scampi With Linguine

 ·  ☕ 2 min read  ·  ✍️ Dollie Medina

Shrimp Scampi With Linguine
Shrimp Scampi With Linguine

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, shrimp scampi with linguine. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp Scampi With Linguine is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Shrimp Scampi With Linguine is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have shrimp scampi with linguine using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Scampi With Linguine:
  1. Take 2 Pounds shrimp devained and clean
  2. Make ready 5 cloves garlic minced
  3. Make ready 1 cup chopped parsley
  4. Get 1 whole fresh lime
  5. Get 1 pack linguine pasta
  6. Prepare 1 pound unsalted butter
  7. Get salt and pepper
  8. Make ready 1 can chicken broth
Instructions to make Shrimp Scampi With Linguine:
  1. Bring a pot of boiling water and add your 1 can of chicken broth along with some oilve oil and salt add your pasta and cook it 2 minutes less then the package because your going to finish it in the shrimp. In a saute pan add olive oil when hot add your shrimp and wait until they get a nice pink color and add your minced garlic your parsely your unsalted butter and salt and pepper to your taste then add your pasta and some of the pasta water and toss the pasta and enjoy!

So that’s going to wrap it up for this special food shrimp scampi with linguine recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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