This page looks best with JavaScript enabled

Easiest Way to Make Perfect Easy Seafood Pasta Salad

 ·  ☕ 3 min read  ·  ✍️ Ricardo Bailey

Easy Seafood Pasta Salad
Easy Seafood Pasta Salad

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy seafood pasta salad. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Seafood Pasta Salad is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Seafood Pasta Salad is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook easy seafood pasta salad using 10 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Easy Seafood Pasta Salad:
  1. Prepare 1 cucumber
  2. Prepare 1 tomato
  3. Make ready 2 packs shredded cheese *I used 1 cheddar and 1 sharp
  4. Prepare 2 bottles Classic Italian Salad Dressing
  5. Take 1 bag raw peeled deveined shrimp *I used 1/2 bag/any size
  6. Prepare Black pepper
  7. Prepare 2 boxes pasta -tri colored rotini
  8. Get White eggs
  9. Prepare Butter or oil
  10. Get Water
Instructions to make Easy Seafood Pasta Salad:
  1. Boil water - when it comes to a boil add all the pasta. Cook until done *usually 35-45 mins on medium high.i like my noodles on the softer side I DO PASTA 1ST SO IT HAS TIME TO COOL
  2. While pasta boiling -Boil 5-6 eggs about 15-20 mins. Once finished, peel & let cool *don't want warm eggs in pasta salad
  3. Cut /slice eggs in sizes of choice and add pepper
  4. Dice / cut cucumber into small pieces or sizes of choice
  5. Dice / cut tomato into small pieces or size of choice
  6. After that, combine and stir to mix together in bowl. Add half bottle of Italian dressing to the diced cucumbers and tomatoes. Cover and refrigerate.
  7. Add half bottle of Italian dressing to the diced cucumbers and tomatoes. Cover and refrigerate.
  8. Melt 1 spoon of butter in pan. Place thawed shrimp in pan. On medium /medium high cook through & until orange both sides. Once done take out *I USE 1/2 BAG
  9. Be sure to turn them over to cook/roate evenly both sides(4 mins). I cooked mine on medium high.
  10. Cut tail off (can leave on) and cut up shrimp to size of choosing
  11. In empty container/pan add medium layer of cooled pasta then cover with cheese throw in some shrimp and eggs. Cover with 1/2 bottle dressing.
  12. Then add the rest of the pasta and all other ingredients remaining and lightly mix
  13. Eat!!! yummm *i like to let mine chill in the fridge before eating : )

So that is going to wrap it up for this special food easy seafood pasta salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close