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Recipe of Speedy Chicken Garlic Alfredo Zoodles

 ·  ☕ 2 min read  ·  ✍️ Hester Thompson

Chicken Garlic Alfredo Zoodles
Chicken Garlic Alfredo Zoodles

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken garlic alfredo zoodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Garlic Alfredo Zoodles is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Chicken Garlic Alfredo Zoodles is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Garlic Alfredo Zoodles:
  1. Get Package Cubed Chicken Breast
  2. Take Package Mushrooms (if desire) or any extras
  3. Take Jar Ragu Roasted Garlic Parmesan Sauce
  4. Prepare Package Italian Zoodles
  5. Get White Rice (if desire)
  6. Take Olive Oil or Butter
Steps to make Chicken Garlic Alfredo Zoodles:
  1. I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
  2. Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
  3. Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
  4. If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!

So that is going to wrap it up for this special food chicken garlic alfredo zoodles recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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