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Recipe of Ultimate Chicken Garlic Alfredo Zoodles

 ·  ☕ 2 min read  ·  ✍️ Vera Fernandez

Chicken Garlic Alfredo Zoodles
Chicken Garlic Alfredo Zoodles

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken garlic alfredo zoodles. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Garlic Alfredo Zoodles is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken Garlic Alfredo Zoodles is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Garlic Alfredo Zoodles:
  1. Prepare Package Cubed Chicken Breast
  2. Make ready Package Mushrooms (if desire) or any extras
  3. Take Jar Ragu Roasted Garlic Parmesan Sauce
  4. Take Package Italian Zoodles
  5. Get White Rice (if desire)
  6. Prepare Olive Oil or Butter
Instructions to make Chicken Garlic Alfredo Zoodles:
  1. I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
  2. Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
  3. Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
  4. If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!

So that’s going to wrap this up with this exceptional food chicken garlic alfredo zoodles recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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