Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, italian sausage & tortellini skillet. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Italian Sausage & Tortellini Skillet is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Italian Sausage & Tortellini Skillet is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have italian sausage & tortellini skillet using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Sausage & Tortellini Skillet:

1. Take 1 pound ground Italian Sausage
2. Make ready 20 ounce package of fresh cheese Tortellini
3. Get 3 cups spaghetti sauce (1 24-ounce jar)
4. Take 1/2 cup water
5. Make ready 1 teaspoon Italian Seasoning
6. Make ready 1 1/2 cups freshly shredded Mozzarella Cheese
7. Make ready 1/2 cup freshly shredded Parmesan cheese
8. Take Fresh chopped parsley or basil for garnish (optional)

Instructions to make Italian Sausage & Tortellini Skillet:

1. Heat an oven safe skillet over medium-high heat. Crumble in sausage and cook through, until no longer pink. Drain off some of the fat, if necessary.
2. Stir in spaghetti sauce, water, Italian seasoning water, and tortellini.
3. Bring mixture to a boil, turn heat down to low, cover and simmer for about 8 minutes or until tortellini is tender. You could also simmer with the lid off, but you'll want to keep stirring it with this method.
4. Remove from heat. Sprinkle Mozzarella and Parmesan evenly over tortellini. Cover for about 5 minutes until cheeses are melted. Alternatively, you could place pan under the broiler in your oven on low for 2-3 minutes until cheese is melted and bubbly (preferred method).
5. Garnish with fresh parsley or basil, if desired.

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