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Simple Way to Make Favorite Tortellini & Spinach Soup

 ·  โ˜• 3 min read  ·  โœ๏ธ Beulah Fitzgerald

Tortellini & Spinach Soup
Tortellini & Spinach Soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tortellini & spinach soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tortellini & Spinach Soup is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tortellini & Spinach Soup is something that I have loved my whole life. They’re fine and they look fantastic.

Tortellini are ring-shaped pasta originally from the Italian region of Emilia (in particular Bologna and Modena). Homemade tortellini is one of the most important recipes of my hometown, Bologna! Along with Bolognese ragรน and Lasagne, this recipe is an authentic icon of the Emilian culinary tradition. Tortellini is ring-shaped pasta made from durum wheat and eggs, and stuffed with meat, cheese or vegetables.

To begin with this recipe, we must first prepare a few components. You can have tortellini & spinach soup using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tortellini & Spinach Soup:
  1. Get 4 quart Low sodium chicken stock
  2. Get 1 salt & pepper to taste
  3. Prepare 1 packages cheese tortellini
  4. Prepare 1 packages frozen chopped spinach
  5. Get 2 tbsp parmesan cheese

You can purchase tortellini fresh, refrigerated, or frozen, with many different fillings, including meat. Tortellini is generally made with either round pasta wrappers or square pasta wrappers. Warm tortellini and roasted vegetables are elevated with a tangy Italian garlicky herb dressing along with a little salami and fresh herbs. Perfect for a weeknight dinner or as a side for a crowd.

Steps to make Tortellini & Spinach Soup:
  1. Bring chicken stock to a boil
  2. season with salt
  3. Add tortellini
  4. add 1/2 package of spinach
  5. cook tortellini as per package
  6. when pasta is done add cheese & stir

Warm tortellini and roasted vegetables are elevated with a tangy Italian garlicky herb dressing along with a little salami and fresh herbs. Perfect for a weeknight dinner or as a side for a crowd. A delicious ring shaped pasta usually filled with parmesan cheese. For me, tortellini is as much a classic as cappelletti. In Italy, tortellini bolognesi' filling is always traditional.

So that’s going to wrap this up for this special food tortellini & spinach soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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