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Recipe of Homemade Cold Tortellini Pasta Salad

 ·  ☕ 2 min read  ·  ✍️ Derrick Castro

Cold Tortellini Pasta Salad
Cold Tortellini Pasta Salad

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cold tortellini pasta salad. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cold Tortellini Pasta Salad is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Cold Tortellini Pasta Salad is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook cold tortellini pasta salad using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cold Tortellini Pasta Salad:
  1. Make ready 1 lb frozen cheese tortellini
  2. Take 1/2 small green pepper, small diced
  3. Get 2 small celery, halved and thin sliced, (not entire stalk just 2 sticks)
  4. Make ready 10 cherry or grape tomatoes, halved
  5. Prepare 3 baby carrots halved and thin sliced
  6. Get 1 cup sweet Vidallia onion salad dressing
  7. Take 1 cup small cubed cheddar cheese
Instructions to make Cold Tortellini Pasta Salad:
  1. cook tortellini according to directions. drain completely cool and refrigerate while chopping you're veggies.
  2. dry all ingredients so no water or liquid remains.
  3. add all ingredients into a large bowl. toss to coat with dressing.
  4. revegetate until ready to serve.
  5. serve alongside your favorite dish. great for bbq's!
  6. (i omitted tomatoes and cheddar this go round only cuz I didn't have any. you can omit any of the ingredients our sub regular onion with Vidallia onion our green onion. sub cheddar with any other cubed cheese.enjoy! :)

So that’s going to wrap it up for this special food cold tortellini pasta salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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