Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, one pot tortellini in a creamy tomato sauce. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

It's time for another One Pot Quick Meal. This time I'm making a Tortellini with creamy tomato and mushroom sauce. The past cooking videos have given me. The EASIEST one-pot tomato tortellini soup made with fresh herbs and three-cheese tortellini!

One pot Tortellini in a creamy tomato sauce is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. One pot Tortellini in a creamy tomato sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have one pot tortellini in a creamy tomato sauce using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One pot Tortellini in a creamy tomato sauce:

1. Get 1/2 cup onion
2. Prepare 20 oz Tortellini
3. Prepare 1 cup Chicken broth
4. Make ready 2 tbsp Cream cheese
5. Take 2 cup Cheddar jack Cheese
6. Prepare 1 pinch Salt and Pepper
7. Take 1 lb Turkey Keilbasa
8. Get 1 can Diced tomatoes, Drained

The tortellini is covered with lots of sauce and the flavor from the Italian sausage is spot on. This is going to be a new staple at my house! Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce. The crushed tomatoes make such a perfect sauce…not totally smooth but not.

Steps to make One pot Tortellini in a creamy tomato sauce:

1. Chop onions, saute in pan with a drop if olive oil
2. Add sliced keilbasa to onions, brown
3. Add tomatoes, chicken broth, and tortellini, bring to boil, lower heat to simmer cover for 15 min. Stir occasionally until pasta is tender
4. Add cheeses, leaving some cheddar jack for topping.
5. Stir until cheese is melted, cook for additional 5 minutes. Top with rest of cheddar jack, remove from heat, let sit for 5 minutes. Serve warm

Make sure to use crushed tomatoes and not diced tomatoes or tomato sauce. The crushed tomatoes make such a perfect sauce…not totally smooth but not. Cheesy tortellini with tomato sauce is simple and delicious. I based this recipe on my Super Easy Creamy Tomato Pasta, so if you want The sauce thickens up quite quickly as the tortellini cook and release their starch. If the sauce gets too thick at any point, add in a bit more cream or some chicken.

So that is going to wrap it up for this exceptional food one pot tortellini in a creamy tomato sauce recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!