Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicey basil seafood pasta. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

How to Prepare Appetizing Spicey Basil seafood Pasta. The Best Spicy Seafood Pasta Recipes on Yummly Budget Bytes » Recipes » Meat Recipes » Seafood » Spicy Seafood Pasta with Tomato Butter Sauce. Please click SUBSCRIBE and enjoy watching! This search takes into account your taste preferences.

Spicey Basil seafood Pasta is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Spicey Basil seafood Pasta is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicey Basil seafood Pasta:

1. Make ready 1/2 cup fresh chopped basil
2. Prepare 1 tsp Italian style seasoning
3. Make ready 8 oz can of tomato sauce
4. Prepare 2 tsp olive oil, extra virgin
5. Take 1 tbsp additional olive oil, extra virgin
6. Make ready 1/2 tsp sea salt
7. Get 4 clove garlic
8. Take 1 tsp fresh ground pepper or more to taste
9. Make ready 1 1/2 tsp cayenne pepper or more to taste
10. Prepare 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
11. Prepare 3 cup whole grain Rotini or substitute with your favorite pasta
12. Prepare 1 large red pepper choppes into small chunks

This seafood pasta with creamy garlic sauce is the perfect dinner recipe, whether you need to get dinner on the table fast or impress guests. The easiest way to reheat seafood pasta (and any pasta, really), is to place it in a pan set over medium-low heat with a splash of liquid. Stir up some sizzling seafood and fish pasta recipes, from classic shellfish spaghetti and prawn linguine to new twists like crab mac 'n' cheese. Making your own pasta for ravioli takes more effort but it's worth it.

Instructions to make Spicey Basil seafood Pasta:

1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
2. Meanwhile, cook pasta in a large pan of boiling water until just tender
3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.

Stir up some sizzling seafood and fish pasta recipes, from classic shellfish spaghetti and prawn linguine to new twists like crab mac 'n' cheese. Making your own pasta for ravioli takes more effort but it's worth it. Fill with a delicious crabmeat and ricotta filling and serve with a lemon butter sauce. A classic, easy seafood pasta made using a seafood marinara mix: prawns / shrimp, calamari, fish and mussels tossed through a simple, tasty tomato sauce. While a seafood pasta may sound fancy, in actual fact, this is super fast and easy to make.

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