Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot meatball and pepperoni pasta sauce. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Crockpot Meatball and Pepperoni Pasta Sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Crockpot Meatball and Pepperoni Pasta Sauce is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot meatball and pepperoni pasta sauce using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Meatball and Pepperoni Pasta Sauce:
- Take 1 bag (2 pounds) frozen meatballs
- Take 2 packs (6 ounce) pepperoni bites
- Make ready 2 jars (24 ounce) pasta sauce (your favorite!)
- Prepare 1/8 teaspoon black pepper
- Get 1/2 tablespoon Italian seasoning
- Get 1/2 tablespoon oregano
- Prepare 1 teaspoon basil
- Take 2 onions, sliced
- Get 6 cloves garlic, minced
- Take Hot cooked pasta (your favorite!)
- Prepare Parmesan cheese
Instructions to make Crockpot Meatball and Pepperoni Pasta Sauce:
- In a large crockpot combine : frozen meatballs, pepperoni bites, pasta sauce, black pepper, Italian seasoning, oregano, basil leaves, sliced onions and minced garlic, stir gently……
- Cover and cook on low heat for 6 hours, stirring occasionally……
- Spoon a hefty amount of your delicious meatball / pepperoni bite pasta sauce over your cooked pasta, sprinkle with some Parmesan cheese and enjoy 😉!
So that is going to wrap it up for this exceptional food crockpot meatball and pepperoni pasta sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!