Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, alfredo in 20min or less (with or without chicken). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Alfredo in 20min or less (With or Without Chicken) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Alfredo in 20min or less (With or Without Chicken) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have alfredo in 20min or less (with or without chicken) using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Alfredo in 20min or less (With or Without Chicken):
- Prepare Baby Carrots
- Make ready Alfredo Sauce (Brand of Choice)
- Make ready Fettichini Noodles (12 OZ box)
- Get Chopped Broccoli
Instructions to make Alfredo in 20min or less (With or Without Chicken):
- For this quick method I choose to combine the broccoli, uncooked carrots and fettuccine noodles all together in the pot of boiling water. (I would normally steam fresh Vegtables in a separate pan and add them at the end which takes about 10 min. longer but holds in the nutrients and tastes better) Today however I just grabbed whatever was left in the house.
- Boil together about 10 Min or until noodles are al dente (not too soft)
- Drain in Colander (strainer)
- Return to pot and add sauce. If you want to add pre-cooked chicken you can do it now.
- Heat on low to med setting for about 5 min or until reaches desired temperature.
- Serve with Garlic bread if desired
So that is going to wrap it up with this exceptional food alfredo in 20min or less (with or without chicken) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
