This page looks best with JavaScript enabled

Recipe of Speedy Chicken And Shrimp, Sun Dried Tomato Pasta

 ·  ☕ 3 min read  ·  ✍️ Lucile Tate

Chicken And Shrimp, Sun Dried Tomato Pasta
Chicken And Shrimp, Sun Dried Tomato Pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chicken and shrimp, sun dried tomato pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken And Shrimp, Sun Dried Tomato Pasta is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken And Shrimp, Sun Dried Tomato Pasta is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and shrimp, sun dried tomato pasta using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken And Shrimp, Sun Dried Tomato Pasta:
  1. Prepare 4 oz Sun Dried Tomatoes Prepackaged in Olive Oil
  2. Take 1/2 lb Penne Pasta cooked AlDente
  3. Make ready 5 clove Fresh Garlic
  4. Prepare 1 tbsp Basil
  5. Take 1/2 tsp Crushed Red Pepper Flakes
  6. Get 1 pints Half and Half
  7. Get 1 cup Shredded Mozzarella Cheese
  8. Prepare 6 Chicken Tender Loins or Chicken Breasts Cut into strips
  9. Get 1/2 lb Raw Jumbo Shrimp
  10. Take 1 Salt and Pepper
Instructions to make Chicken And Shrimp, Sun Dried Tomato Pasta:
  1. In a large skillet cook sun dried tomatoes, minced garlic, crushed red pepper and basil over a very low heat for about 7-10 minutes or until garlic is golden brown
  2. Cook raw shrimp in tomato mixture until firm and remove the shrimp only from the pan. Then repeat for the chicken tenderloins. Your pan should be left with the tomato mixture only.
  3. Add full pint of half and half to the sun dried tomato mixture. Simmer on very low heat.
  4. While whisking, add in mozzarella cheese until it is fully melted. Turn the flame up high for the sauce to come to a boil then return flame to low to simmer
  5. Taste your sauce. Add more salt/pepper, basil or red pepper flakes if desired. Then add chicken and shrimp back into the sauce.
  6. Add pasta into sauce and mix. Add parmesan cheese on top and enjoy!

So that is going to wrap it up for this exceptional food chicken and shrimp, sun dried tomato pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

Share on
close